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Roma Tomato Substitute

Roma tomatoes, also known as Italian plum tomatoes, are a type of plum tomato. It is commonly used to make canned tomato products like tomato paste, tomato puree, and tomato sauce. This is majorly due to the fact that Italian plum tomatoes have a firm and slender nature with fewer amounts of seeds compared to regular tomatoes.

Roma tomatoes are said to have originated in Italy, and it is now grown in other countries like the United States, the United Kingdom, Australia, Mexico, etc. Roma tomatoes are usually shaped like eggs or pears, and they are usually larger than regular tomatoes. They turn deep red when ripened.

Roma tomatoes are known for having a sweet taste with a classic tomato flavor. This makes it a common ingredient used when making different recipes like pasta, salsa, soups, stews, chicken, etc. Apart from their taste, Roma tomatoes are also a good source of vitamin C which is needed by the body. It is also low in calories, making it a perfect ingredient for weight management.

Roma tomatoes are a great ingredient to use when cooking, but what happens when you don’t have any? You must be thinking of a replacement, and I’m here to help you out. In this article, I will be sharing with you some of the 8 best Roma tomato substitutes.

Without wasting much of our time, let’s get right into today’s article so you can keep on making that delicious recipe.

Roma Tomatoes Substitute

The best roma tomatoes substitutes are campari, big mama, plum tomatoes, san marzano tomato, beefsteak tomato, ropreco tomato, Amish paste tomato, canned tomatoes and a few other according to what exact recipe you’re trying to make. If you read further you’d discover a lot about the listed replacements for roma tomatoes.

Campari Tomato

Campari tomatoes are a type of hybrid tomato that was developed by a Dutch seed company in Europe. It can be used as a substitute for Roma tomatoes when making many recipes.

Campari tomatoes are known for their juiciness, high sugar level, low acidity, and lack of mealiness, all of which make them taste good in almost any recipe. When eaten, it has a lovely texture that is not chewy nor soft. It is smaller and rounder than Roma tomatoes but it has a deeper red color.

Campari tomatoes are said to be one of the most flavorful tomatoes that you can buy, so if you really love the classic tomato flavor, this will be good for you.

Campari tomatoes can be used when making soups, stews, sandwiches, sauces, and many other dishes. It also works as a topping for pizza. Use the same quantity as you would have used Roma tomatoes. If you don’t like how sweet it is, you can choose to use half the quantity as a substitute for roma tomato.

Big Mama

This is another hybrid tomato that we have on this list. Big Mama are a type of plum tomato that can grow up to 13 cm long and 8 cm across. It is said to be one of the best for making tomato paste and sauces as it is meaty and easy to peel.

The big mama tomatoes are one of the options you can consider if you’re looking for a substitute for Roma tomatoes when making any recipe.

Over the years, big mama tomatoes have been used when making tomato paste, tomato puree, passata, and other tomato-based condiments. It is known for its deep tomato flavor that is added to dishes it is cooked with.

When the big mama is used in place of Roma tomatoes, it does a good enough job of being a substitute, and most times, a lot of people won’t be able to taste any difference. Use the same quantity of big mama tomatoes as you would have used Roma tomatoes.

Plum Tomatoes

Plum tomatoes, also known as paste tomatoes or processing tomatoes, are a species of tomato that is cultivated for making tomato sauce or paste. It originated in Southeast Asia but is now cultivated in many places around the world.

Plum tomatoes are usually oval in shape, have high solid content, and have fewer seeds in comparison to regular tomatoes, this makes them perfect for making tomato paste or sauce.

Plum tomatoes are a great option for you to consider if you’re looking for a substitute for Roma tomatoes when making any recipe.

Over the years, plum tomatoes have been used when making recipes like pasta, pizza, soups, and stews. It has a rich tomato flavor with a deep red color and a lovely texture which a lot of cooks appreciate in their recipes.

When using this roma tomatoes substitute, take the same quantity of plum tomatoes as you would have taken Roma tomatoes to get a good enough result. You might want to check out some substitutes for plum tomatoes.

San Marzano Tomato

San Marzano tomatoes are another variety of plum tomatoes that are available in the market. It originated in a small town near Naples, Italy, and today, the majority of the commercially available San Marzano tomatoes are from the country.

San Marzano tomatoes are one of the best substitutes for Roma tomatoes that you can use when making any recipe as they have quite some similarities.

When compared to Roma tomatoes, San Marzano tomatoes have a more pointed and thinner shape as opposed to an oval-like shape. It also has a thicker flesh with fewer seeds, making it good for making tomato paste or sauces.

As for taste, San Marzano tomatoes are known for having a strong flavor with a slightly sweet taste. It is commonly used when making sauces, pasta, pizza, and other local Italian recipes.

Some people say San Marzano tomatoes are one of the best plum tomatoes available. This is not far from the truth as it does a good enough job of being a substitute for Roma tomatoes.

When using san marzano tomatoes as substitutes for roma tomatoes, use the same quantity as you would have used Roma tomatoes.

Beefsteak Tomatoes

Beefsteak tomatoes, also known as beef tomatoes, are a species of tomatoes that are known for having a very large size with some reaching 450 grams or more in weight. It is usually red or pink.

Nonetheless, beefsteak tomatoes are another substitute for Roma tomatoes that you can go with when making any recipe. It has the classic meaty texture that Roma tomatoes are known for, and it has a deep flavor that goes well with many recipes.

Over the years, beef tomatoes have been used as a topping when making large steaks and burgers, and it is also used to make salads.

Beefsteak tomatoes have more flesh than liquid making them great for tomato sauce, tomato paste, and others. As for nutritional value, it is a rich source of vitamin C, vitamin A, vitamin E, potassium, lycopene, and other antioxidants, all of which help the body.

When using beefsteak tomatoes as substitute for roma tomatoes, get fresh beefsteak tomatoes and take the same quantity as you would Roma tomatoes.

Canned Tomatoes

Canned tomatoes, also known as tinned tomatoes, are tomatoes that have been peeled, processed by heat, and then packaged into a can before being sold. Canned tomatoes are usually made from ripe plum tomatoes because they have a firm texture with a deep flavor.

Canned tomatoes are another substitute for Roma tomatoes that you can decide to use when making any recipe. Most times, Roma tomatoes are the type of plum tomatoes used to make canned tomatoes so you are not missing out on anything.

As for nutritional value, canned tomatoes are a good source of vitamin C, potassium, vitamin B6, iron, and dietary fiber, all of which are great for the body. Tomatoes contain negligible carbs and are low in calories, making this ideal for those who are trying to lose weight.

Canned tomatoes can be used in place of Roma tomatoes when making pasta sauces, tomato sauce, pizza, stew, soups, etc. Take the same quantity as you would have taken Roma tomatoes.

Amish Paste Tomato

Amish paste tomatoes are another substitute for Roma tomatoes that you can go with when you are making any recipe. It is a variety of plum tomatoes that are native to old Amish communities in Wisconsin, US. Amish paste tomatoes are quite large and they have a shape similar to how the heart looks.

Amish paste tomato has a fresh flavor with a slightly sweet taste and a juicy texture that is kind of similar to how Roma tomatoes feel when eaten.

When compared to Roma tomatoes, Amish paste tomatoes have more seeds and are less dense.

Amish paste tomato is a popular ingredient that is used to make tomato sauce, tomato paste, tomato puree, salads, etc. It can also be eaten raw as it is sweet enough.

Ropreco tomato

Ropreco tomatoes are a small to medium-sized variety of tomatoes that are known for their relatively low cultivation period as they get ripe faster than most other varieties of tomatoes. It has a bright red color and a meaty texture which makes it good for making tomato paste and sauces.

When making any recipe, ropreco tomatoes are a good enough substitute for Roma tomatoes due to the similarities they share like a meaty texture with a deep flavor.

If you choose to go with this, use the same quantity of ropreco tomatoes as you would have used Roma tomatoes.