7 Best Substitutes For Saffron With Unique Flavors

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Substitutes For Saffron

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What is Saffron?

The flower of Crocus sativus also referred to as the “saffron crocus,” is the source of the spice known as saffron. The vibrant red stigma and styles, or “threads,” are harvested and dried primarily for use as a spice and coloring component in food.

Saffron is one of the most expensive spices in the world, in fact a lot of reports say it is the most expensive. Saffron is a very nice spice, it is the reason the demand is high despite lower supply. Due to high price and difficult to come by, cooks usually seek for ways to substitute saffron in their recipes in a manner that won’t negatively alter the taste of the food. In this article I have compiled a list of the best substitutes for saffron.

 

Saffron usually comes in two different forms, the powdered saffron and saffron threads. There’s actually no effective difference between these apart from the way they appear and how you use them to cook. Powdered saffron can be introduced directly into what you are cooking while saffron threads need to be activated first before use by soaking in water.

These saffron substitutes applies to both the powdered saffron and saffron threads, so whether you are looking for saffron threads substitutes or regular saffron substitutes, you are at the right place as all the saffron threads substitutes listed here work replace them perfectly in your cuisine.

 

If you’re making a recipe that calls for saffron thread and you no longer have it, keep reading this post. Saffron has an earthy and floral flavor, and it makes a bright yellow color when it’s cooked. You can also use saffron as a natural dye.

Due to the nature of the spice saffron is actually difficult to replace, but there are good options you could try, if you don’t have it readily available in the kitchen. Here are the best saffron thread substitutes.

Saffron Substitute

Safflower

The annual safflower plant, Carthamus tinctorius, is a heavily branching, herbaceous, thistle-like member of the Asteraceae family. It was used as a substitute for saffron in the early Spanish colonies along the Rio Grande. It is now commercially grown for the vegetable oil extracted from the seeds.

This plant resembles a thistle and has yellow flowers. Safflower has a lot of antioxidants, which may help shield the body from the harm that free radicals can do. It is a great saffron substitute.

Turmeric

Turmeric is no longer an uncommon plant because it serves so many purposes and is also healthy. The rhizomes of the flowering plant known as turmeric, Curcuma longa, a member of the Zingiberaceae family that also includes ginger, are used in cooking. Turmeric is a good substitute for saffron threads.

Eating turmeric can help in the quick digestion of food, reduce inflammation, and enhance cognitive function. Turmeric is less expensive which makes it a good substitute for saffron threads.

Curry Powder

Turmeric, cumin, ginger, and black pepper are the main ingredients of curry powders. Some mixtures also contain cinnamon and garlic. All curry powders have a similar sweet warmth and pleasant pungency that give everything they touch a tasty richness.

Sweet Paprika

The most popular type of paprika is produced from bright, sweet red peppers(like cubanelle pepper and its substitutes) and has very little heat. Instead, it has a fruity, mildly bitter flavor. Use it to season deviled eggs or to prepare traditional Hungarian foods like goulash. Sweet paprika is used in many dishes, both sweet and savory.

Sweet paprika is usually available at most grocery stores and that makes it an excellent saffron threads substitute.

Annatto

The seeds of the achiote tree, which is indigenous to tropical America, are used to make annatto, an orange-red condiment, and culinary coloring. It is frequently used to give foods a yellow or orange color, but it is also occasionally used for its flavor and aroma.

Similar to saffron, you should simmer it in hot water or milk for about 3 minutes before using it.

Cardamom

Cardamom, also known as cardamon or cardamum, is a spice that is manufactured from the seeds of various Elettaria and Amomum plants in the Zingiberaceae family. Both genera are indigenous to Indonesia and the Indian subcontinent.

Marigold Flowers

Asteraceae’s genus Tagetes is made up of largely herbaceous, annual, or perennial plants. They belong to one of the several plant species referred to as marigolds in English.

They offer a variety of health advantages. They include lots of antioxidants, which can help shield the body from cellular deterioration.  This is actually a very healthy substitution for saffron.

 

The above is a collection of all the awesome spices which you could use to replace and substitute for saffron and saffron threads in whatever recipe you are working on. In the next section I would answering some popular and frequently asked questions about substitution for saffron and saffron threads substitutes.

FAQs About Saffron Substitutes

 

  • Is Safflower the same as Saffron?

No, Safflower is not the same as Saffron, while it is a little similar they are still not the same as safflower is much cheaper and much available, it is often regarded as the poor man’s saffron due to its cheap price.

  • What does.saffron taste like?

Saffron tastes sweet and similar to honey it also has grassy and earthy flavor and an aroma that is subtle and distinct. Real saffron tastes sweet almost like honey but imitation saffron tastes bitter.

  • What does saffron spice taste like?

Saffron spice tastes sweet and similar to honey it also has grassy and earthy flavor and an aroma that is subtle and distinct. Real saffron tastes sweet almost like honey but imitation saffron tastes bitter.

  • Is there a cheaper substitute for saffron?

Yes, safflower is a cheaper substitute for saffron, it is often called the poor man’s saffron. Ground turmeric also works as a cheaoer substitute for saffron.

  • How much turmeric do I use in place of saffron?

To use turmeric in place of saffron, you have to use an equal amount of turmeric to replace saffron. It is a 1:1 ratio.

  • What spices taste like saffron?

No other spice tastes exactly like saffron but there are substituting spices that tastes close to saffron some of such are turmeric and safflowwer.

  • What is poor man’s saffron?

Safflower is the poor man’s saffron. Safflower is called the poor man’s saffron due to its considerably lower price compared to actual saffron.

  • Can I use paprika instead of saffron?

Yes you can use sweet paprika instead of saffron, sweet paprika especially when smoked mimics closely the flavor and taste of saffron.

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