Apple Cider Vodka Crush Recipe: The Best Fall Alcoholic Drink
Apple Cider Vodka Crush is a refreshing cocktail that blends the crisp, tart flavor of apple cider with smooth vodka, a hint of fresh lemon juice, and a touch of sweetness from simple syrup. This cocktail is topped with a splash of sparkling water, adding a light effervescence that brings out the drink’s vibrant fall flavors. Garnished with a cinnamon stick and apple slice, it’s as visually charming as it is delicious.
Ideal for autumn gatherings or cozy nights at home, this drink embodies the essence of fall. The apple cider adds a natural sweetness and depth, while the vodka balances the flavors without overpowering them. Fresh lemon juice brightens the mix, creating a refreshing contrast to the warming spices of the cider.
This quick guided recipe is meant to make you the best at making refreshing apple cider vodka crush at home to enjoy with friends.
Apple Cider Vodka Crush Recipe
Equipment
- Jigger (for measuring)
- Muddler
- Spoon (optional, for mixing)
- Strainer (if not using ice directly in the glass)
- Rocks or highball glass
Ingredients
- 1.5 oz vodka
- 3 oz fresh apple cider
- 0.5 oz fresh lemon juice
- 0.5 oz simple syrup optional, for extra sweetness
- Ice cubes
- Sparkling water for topping
- Cinnamon stick for garnish
- Apple slice for garnish
Instructions
- Combine Ingredients: In a cocktail shaker, add vodka, apple cider, lemon juice, and simple syrup (if desired).
- Add Ice and Shake: Fill the shaker with ice and shake vigorously for about 15 seconds.
- Pour and Top: Strain the mixture into a glass filled with fresh ice. Top with a splash of sparkling water for a little fizz.
- Garnish: Add a cinnamon stick and apple slice as garnish.
Notes
Tips:
- Adjust the sweetness by adding more or less simple syrup.
- For a spiced version, add a pinch of cinnamon or a dash of bitters.
