The Best Mojito Recipe

The Best Mojito Recipe

The Best Mojito Recipe

The Mojito, a classic cocktail with origins dating back to 16th-century Cuba, is a refreshing blend of rum, mint, lime, sugar, and soda water. Known for its vibrant flavors and invigorating taste, the Mojito has become a popular choice for cocktail enthusiasts seeking a drink that embodies both sophistication and simplicity. With its crisp, citrusy notes and aromatic mint, the Mojito is the perfect libation for warm summer days or any occasion that calls for a refreshing sip of tropical delight.

This simple recipe is meant to guide you into making your own refreshing mojito at hom elike the pros do it.

The Best Mojito Recipe

The Best Mojito Recipe

Simple guide to start making the most refreshing homemade mojito.
Prep Time 5 minutes
Cook Time 5 minutes
Course Drinks
Cuisine Mexican
Servings 1 Serving
Calories 150 kcal

Equipment

  • Highball glass
  • Muddler or wooden spoon
  • Cocktail shaker (optional)
  • Jigger or measuring cup
  • Knife and cutting board
  • Citrus juicer (optional)

Ingredients
  

  • 2 oz 60 ml white rum
  • 1 oz 30 ml freshly squeezed lime juice
  • 2 teaspoons granulated sugar
  • 6-8 fresh mint leaves plus extra for garnish
  • Club soda or sparkling water
  • Crushed ice

Instructions
 

Prepare the Ingredients:

  • Start by gathering all the ingredients needed for the Mojito cocktail.
  • Squeeze enough fresh lime juice to yield 1 ounce (about half a lime). Set aside.
  • Measure out 2 teaspoons of granulated sugar and set aside.
  • Pick 6-8 fresh mint leaves and rinse them under cold water. Pat them dry with a paper towel.

Muddle the Mint and Sugar:

  • Place the mint leaves and granulated sugar in the bottom of a highball glass.
  • Use a muddler or the back of a wooden spoon to gently muddle the mint leaves with the sugar. This helps release the essential oils and flavor from the mint leaves.

Add Lime Juice and Rum:

  • Pour the freshly squeezed lime juice and white rum into the glass with the muddled mint and sugar.

Mix and Chill:

  • Fill the glass with crushed ice, almost to the top.
  • Use a cocktail shaker to gently shake the ingredients together, or simply stir them with a spoon until well combined.

Top with Soda Water:

  • Once the ingredients are mixed, top off the glass with club soda or sparkling water.
  • Stir gently to combine, ensuring all the flavors are well distributed.

Garnish and Serve:

  • Garnish the Mojito with a sprig of fresh mint for an aromatic touch.
  • Optionally, add a slice of lime to the rim of the glass for a decorative flourish.
  • Serve the Mojito immediately while it's cold and refreshing.

Enjoy Responsibly:

  • Sip and savor the vibrant flavors of the Mojito, letting the crispness of the mint and lime dance on your palate.
  • Sit back, relax, and enjoy the refreshing elegance of this timeless cocktail.

Notes

The Mojito is a versatile drink that can be enjoyed year-round, whether you're lounging by the pool, hosting a dinner party, or simply unwinding after a long day. With its invigorating combination of flavors and effortless charm, the Mojito is sure to elevate any occasion and leave a lasting impression on all who indulge. Cheers to the art of mixology and the joy of sipping something truly special.
Keyword The Best Mojito Recipe

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