Cranberry Whiskey Sour: Best Winter Cocktail Recipe
If you were not aware, cocktails hit just as much during the winter period and the cranberry whiskey sour is my go-to winter cocktail drink that always gets the job done. This cranberry whiskey sour gives us a drink that perfectly infuses a sweet and tart taste with the bourbon depth. Let’s get right into it without taking too much of our time.
Cranberry Whiskey Sour Recipe
This cranberry whiskey sour recipe is one of my top options during the winter as it has a lovely look and also has a delightful taste. With only a few ingredients and a few minutes in the shaker, you get a wonderful cocktail drink that you’ll enjoy.
How to Make Cranberry Whiskey Sour
Like many other cocktails, this cranberry whiskey sour is very easy to prepare, and in no time, you’ll be sipping it. Here’s what you’ll need and how you’ll prepare it at home.
Ingredients for Preparing Cranberry Whiskey Sour
Here are the ingredients you need to prepare this drink at home.
- 100 ml of bourbon
- 250 ml of cranberry juice
- 2 teaspoons of lemon juice
- 2 teaspoons of agave
- 1 egg white
- Ice
- Lemon slices and fresh cranberries, for garnish, optional
Instructions for Preparing Cranberry Whiskey Sour
Here are the step-by-step instructions on preparing this delightful cranberry whiskey sour recipe at home.
Step 1: Add all the ingredients to a cocktail shaker and shake vigorously until it feels cold in your hands.
Step 2: Strain into two glasses, and you can garnish with some fresh cranberries and lemon slices.
Viola! Your delightful and heartwarming cranberry whiskey sour is ready.
Notes:
- If you can’t get your hands on agave, you can use honey in its place.
- In place of lemon juice, you can use lime juice.
Cranberry Whiskey Sour: Best Winter Cocktail Recipe
Equipment
- Cocktail strainer
Ingredients
- 100 ml of bourbon
- 250 ml of cranberry juice
- 2 teaspoons of lemon juice
- 2 teaspoons of agave
- 1 egg white
- Ice
- Lemon slices and fresh cranberries for garnish, optional
Instructions
- Add all the ingredients to a cocktail shaker and shake vigorously until it feels cold in your hands.
- Strain into two glasses, and you can garnish with some fresh cranberries and lemon slices.
Notes
- If you can't get your hands on agave, you can use honey in its place.
- In place of lemon juice, you can use lime juice.
Nutrition
This cranberry whiskey sour recipe is one of the winter cocktails that I know, and it does a great job. The taste of sweetness and tartness whilst having the depth from the bourbon is unique and enjoyable, to say the least. When you try out this recipe, drop a comment below sharing how much you enjoyed it.
