White Castle Zesty Zing Sauce Recipe
Yummy zesty zing from White Castle is best when homemade, and that is what this guided recipe is going to teach you how to do. Making your own White Castle Zesty Zing sauce is as easy as following this recipe guide.
Equipment
- 1 Non-reactive Mixing bowl
- 1 Blender
Ingredients
- ¼ teaspoon kosher salt
- ¼ teaspoon Worcestershire sauce
- ½ teaspoon honey
- ½ tablespoon white onion finely diced
- ½ teaspoon ground cayenne pepper
- ½ teaspoon paprika
- ½ cup mayonnaise
- 1 clove of fresh garlic peeled and minced
- 1 tablespoon tomato sauce
- 1 tablespoon prepared horseradish
- 1 teaspoon prepared yellow mustard
- 1 teaspoon apple cider vinegar
- Salt to taste
- Pepper to taste
Instructions
- Peel and finely chop your fresh garlic and onion.
- Add the following in a non-reactive mixing bowl, mayonnaise, garlic, onion, apple cider vinegar, ground cayenne pepper, honey, paprika, salt, and Worcestershire sauce. Then mix them thoroughly.
- Blend everything in your blender until it reaches your preferred consistency.
- Taste your sauce and adjust any of the ingredients to your taste.
- Season with salt and pepper.
- Chill in the fridge for at least an hour to allow the flavors to develop.
- Serve your zesty zing sauce chilled or warmed.