Homemade Dirty Martini Dip Recipe
You love and enjoy having the Dirty Martini Dip but have not been able to make yours? This quick Dirty Martini Dip Recipe is meant to introduce you to making this in minutes and enjoying the best of it.
Equipment
- Mixing Bowl
- Hand mixer or whisk
- Rubber spatula
- Serving dish
- Small spoon or garnish tongs
Ingredients
- 8 oz Cream cheese softened
- ½ cup Sour cream
- ½ cup Green olives finely chopped plus extra for garnish
- 2 tbsp Olive brine adjust to taste for saltiness
- 1 tbsp Vodka optional, for an authentic martini flavor
- 1 tsp Worcestershire sauce
- ½ tsp Garlic powder
- Salt and black pepper To taste
- 1 tbsp Chopped fresh parsley optional garnish
- Crackers pita chips, or fresh veggies: For serving
Instructions
Prepare the base:
- In a mixing bowl, combine the softened cream cheese and sour cream. Use a hand mixer or whisk to blend until smooth and creamy.
Incorporate the flavors:
- Add the chopped green olives, olive brine, vodka (if using), Worcestershire sauce, garlic powder, salt, and black pepper. Mix well until all ingredients are evenly distributed.
Adjust consistency:
- If the dip is too thick, add an extra teaspoon of olive brine or water to thin it slightly.
Chill (optional):
- For best results, refrigerate the dip for 30 minutes to let the flavors meld together.
Serve:
- Transfer the dip to a serving dish, garnish with additional chopped olives and parsley, and serve with crackers, pita chips, or fresh veggies.
Nutrition
Calories: 85kcal
Tried this recipe?Let us know how it was!