The Best Bang Bang Shrimp Recipe Ever
The easiest bang bang shrimp recipe that makes the very best bang bang shrimp recipe ever. With this recipe you'd be the best at making crunchy, tasty bang bang shrimp.
Equipment
- Large skillet or deep fryer
- Plate
- Small bowl for sauce
- Measuring cups & spoons
Ingredients
For the Shrimp:
- 1 lb large shrimp peeled and deveined
- 1 cup buttermilk
- 1 cup cornstarch
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- Vegetable oil for frying
For the Bang Bang Sauce:
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tablespoon sriracha adjust to taste
- 1 teaspoon honey
- 1 teaspoon lime juice
For the Tacos:
- 8 small flour or corn tortillas
- 1 cup shredded cabbage green or purple
- 1/4 cup diced red onion
- 1/4 cup chopped cilantro
- 1/2 cup diced avocado optional
- 1/4 cup crumbled queso fresco or feta cheese optional
- Lime wedges for serving
Instructions
Prepare the Shrimp
- In a bowl, soak the shrimp in buttermilk for 5-10 minutes.
- In another bowl, mix cornstarch, salt, black pepper, garlic powder, and smoked paprika.
Fry the Shrimp
- Heat about 2 inches of vegetable oil in a large skillet to 375°F (190°C).
- Remove shrimp from buttermilk, letting excess drip off, then coat with the cornstarch mixture.
- Fry shrimp in batches for 2-3 minutes until golden and crispy.
- Remove and place on a paper towel-lined plate to drain excess oil.
Make the Bang Bang Sauce
- In a small bowl, whisk together mayonnaise, sweet chili sauce, sriracha, honey, and lime juice until smooth.
- Toss the crispy shrimp in the sauce until well coated.
Assemble the Tacos
- Warm tortillas in a dry skillet or microwave.
- Add a layer of shredded cabbage on each tortilla.
- Top with Bang Bang shrimp.
- Sprinkle with red onion, cilantro, avocado, and queso fresco if using.
- Serve with lime wedges for extra zest.
Notes
Tips For A Better Bang Bang Shrimp Tacos
- Air-fry or bake the shrimp instead of deep-frying for a lighter version of bang bnag shrimp
- Adjust spice levels by adding more or less sriracha to the sauce.
- Use corn tortillas for a more authentic taco experience.
Nutrition
Calories: 500kcal
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