The Best Quesadillas Recipe
A frankly simple to follow Quesadillas recipe guide that is suitable for even beginner cooks to follow and and become better.
Ingredients
- 8 flour tortillas
- 2 cups shredded cheese cheddar, Monterey Jack, or a mix
- 1 cup cooked chicken or beans
- Salsa sour cream, and guacamole for serving
Instructions
- Heat a large skillet over medium heat. Place one tortilla in the skillet.
- Sprinkle 1/2 cup of cheese and 1/4 cup of chicken or beans on the tortilla.
- Top with another tortilla and cook until the bottom tortilla is golden and crispy, about 3 minutes. Flip and cook the other side until crispy and the cheese is melted.
- Remove from skillet and cut into wedges. Serve with salsa, sour cream, and guacamole.
Nutrition
Calories: 350kcal
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