Ube Horchata Recipe
Simple ube horchata recipe that will guide you on making your own refreshing horchata from the popular purple ube. If you have tasted ube horchata before you know how useful this knowledge of making yours can be.
Ingredients
- ¼ tsp Ube extract
- 1 tbsp Sugar
- 1 tbs Vanilla extract
- 1 tbsp Ground cinnamon
- 1½ tbsp Evaporated milk
- 1½ tbsp Condensed milk
- 2 tbsp Ube powder
- 2 Cup Ice cubes
- 3 Cup Rice milk
Instructions
- Add the rice milk, condensed milk, evaporated milk, ground cinnamon, vanilla extract and sugar together in a container.
- Put them in your blender and blend until they're thoroughly mixed. Introduce the ice and continue blending until thoroughly mixed once again.
- Mix the ube extract and ube powder in a bowl.
- Then add the above mixture into the blender and resume blending till everything is thoroughly mixed.
- At this stage your ube horchata is ready to be served.
Nutrition
Calories: 604kcal
Tried this recipe?Let us know how it was!