Homemade Chicken Caesar Wrap Recipe
Everyone loves chicken Caesar wraps because they’re a classic with a twist. It’s like having your favorite Caesar salad, but in a portable, mess-free package. The mix of textures in chicken Caesar wrap is what really makes it shine, the crunch from the lettuce and optional croutons contrasts beautifully with the creaminess of the dressing and the soft tortilla. Add a little extra flair with crispy bacon or fresh tomatoes, and your chicken Caesar wrap becomes even more irresistible.
They work as a quick lunch, a picnic staple, or a lighter dinner option. Plus, they’re easy to customize, so whether you’re looking for a healthier version with whole wheat tortillas or a more indulgent take with extra cheese and grilled chicken, there’s a way to make it yours.
The purpose of this article isn’t to tell you about the awesomeness of homemade chicken Caesar wrap but rather to show you how to make your own, and I’ll be doing that with the following homemade chicken Caesar wrap recipe.
Homemade Chicken Caesar Wrap Recipe
Equipment
- Cutting board
- Sharp knife
- Medium mixing bowl
- Spoon or tongs for mixing
- Non-stick skillet this is optional and it's for warming tortillas
Ingredients
For the Wraps
- 2 cups cooked chicken breast shredded or diced (grilled or rotisserie)
- 4 large flour tortillas or wraps
- 2 cups Romaine lettuce chopped
- 1/2 cup Caesar dressing adjust to taste
- 1/4 cup grated Parmesan cheese
- 1/2 cup croutons lightly crushed (optional, for crunch)
- Freshly cracked black pepper to taste
Optional Add-Ins
- Sliced cherry tomatoes
- Avocado slices
- Crispy bacon bits
Instructions
Prepare the Ingredients
- Chop the Romaine lettuce and cooked chicken into bite-sized pieces.
- Lightly crush the croutons, if using.
Combine the Filling
- In a medium mixing bowl, combine the chicken, lettuce, Caesar dressing, Parmesan cheese, and optional add-ins like cherry tomatoes or bacon bits. Toss gently to coat everything evenly.
Warm the Tortillas (Optional)
- Heat each tortilla in a non-stick skillet over medium heat for about 20 seconds per side to make them pliable.
Assemble the Wraps
- Lay a tortilla flat on a clean surface.
- Spoon a generous amount of the chicken Caesar mixture into the center of the tortilla.
- Sprinkle with crushed croutons and additional Parmesan cheese if desired.
- Fold the sides of the tortilla inward, then roll it tightly from the bottom up to form a wrap.
Serve and Enjoy
- Slice each wrap in half diagonally for presentation.
- Serve immediately, or wrap tightly in foil or parchment paper for on-the-go meals.
