Get a bowl, pour in the buttermilk and whole eggs, and whisk them together thoroughly.

Melt the butter, and pour it slowly into the mixture while whisking.

Now, add the Coca-Cola into the bowl and mix well. We're done with the wet mix for now.

It's time for the dry mix. Get another large bowl, and mix all the dry ingredients: the all-purpose flour, baking powder, baking soda, and salt.

Now, it is time to prepare the batter. Slowly pour the wet mixture into the bowl of dry ingredients. Mix gently until everything is combined well.

Now, it is time to make the pancakes. Place a cast iron pan inside your oven, and preheat your oven to 232°C or 450°F.

Carefully take out the pan, and add about 1-2 teaspoons of clarified butter and allow it to melt, then swirl the pan around till the butter covers the surface of the pan.

Take a big spoon, and scoop the batter into the cast iron pan till it is halfway full so there is space for the pancake to rise as it bakes.

Now, put the pan back into the oven and bake for about 15 minutes till the surface is golden brown.

To check if it is done, insert a toothpick into the center of the pancake, if it comes out clean (or with small crumbs) then it is ready.

Once it is done, take the cast iron pan out of the oven, turn it over onto a plate, then gently tap the pan to help the pancake be released.

Now, the Amangiri pancakes are ready.