DIY Mini Pizzas For School Lunch
Making a quick mini pizza for your kid's school lunch has never been this easy and simple to follow through. This recipe for DIY mini pizza is meant to help every parent prepare tasty lunch.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Course Main Course
Cuisine Italian
Servings 4 Servings
Calories 350 kcal
Assorted toppings:
- 1/4 cup pepperoni slices
- 1/4 cup bell peppers thinly sliced
- 1/4 cup black olives sliced
- 1/4 cup mushrooms sliced
Top the Pizzas:
Now, it’s time to get creative with the toppings! Distribute the pepperoni, bell peppers, olives, and mushrooms evenly over each pita. Feel free to add or substitute any other toppings your kids enjoy.
Cool and Pack:
Once baked, remove the pizzas from the oven and allow them to cool slightly. Slice them into quarters if desired, and pack them in a lunchbox. These mini pizzas are delicious warm or at room temperature.
Calories: 350kcal
Keyword DIY Mini Pizza Recipe